I started my day with breakfast at about 8:45 am.
Our morning training session began at 9:30, and our Guest Speaker from National was Brian Renfroe , who instructed us on the new Route Adjustment Program.
We broke for lunch at 12:40 pm, and Lincoln, Butcher and I went over to the Pier Shops to eat at Philips Seafood .
We returned to the Afternoon Session at 2 pm, and it ended at about 3:30.
Lincoln, I , and Mike Lam (my chinese son...lol) enjoyed a little Sake Rice Wine, while talking about our many experiences as Letter Carriers.
At the Awards Banquet tonight, I received a gift card for Perfect Attendance .
Jim Stasse and Pat Flannery , who both recently retired as Branch officers were honored for their years of service.
We dined on Filet mignon and cheescake for dessert.
After the banquet,we planned on going to Planet Rose for karaoke, but I fell asleep....Zzzzzzzzzzz